| Typicality: | 0.376 |
| Saliency: | 0.501 |
| from the bacteria | 8 | other |
| acid → be produced by → sugar | 7 |
| acid → be created by → sugar | 5 |
| acid → be found in → sugar | 5 |
| acid → be formed by → sugar | 4 |
| acid → be formed in → sugar | 4 |
| negative | neutral | positive |
| 0.523 | 0.390 | 0.086 |
| Raw frequency | 25 |
| Normalized frequency | 0.501 |
| Modifier score | 0.500 |
| Perplexity | 434.718 |