Typicality: | 0.250 |
Saliency: | 0.000 |
from sugars | 3 | other |
chemically | 3 | manner |
amino acid → bond with → oxygen atoms | 3 |
negative | neutral | positive |
0.082 | 0.881 | 0.036 |
Raw frequency | 3 |
Normalized frequency | 0.000 |
Modifier score | 0.500 |
Perplexity | 70.456 |