Typicality: | 0.590 |
Saliency: | 1.000 |
amino acid → be free of → additive | 468 |
amino acid → be free of → flavoring | 251 |
negative | neutral | positive |
0.004 | 0.304 | 0.692 |
Raw frequency | 719 |
Normalized frequency | 1.000 |
Modifier score | 0.500 |
Perplexity | 73.881 |