Typicality: | 0.675 |
Saliency: | 0.995 |
into sugar in the mouth | 16 | transitive-object |
into sugar | 11 | transitive-object |
into simple sugars | 9 | other |
amylase → break down → starch | 36 |
amylase → turn → some of their starch | 9 |
amylase → break → starch | 7 |
amylase → convert → starch | 4 |
amylase → be used to break down → starch | 3 |
amylase → degrade → starch | 3 |
amylase → be to break down → starch | 3 |
negative | neutral | positive |
0.129 | 0.724 | 0.147 |
Raw frequency | 65 |
Normalized frequency | 0.995 |
Modifier score | 0.500 |
Perplexity | 92.000 |