subgroup of
arginine)
→
AtLocation
→
poultry
| Typicality: | 0.498 |
| Saliency: | 0.353 |
| commonly | 4 | degree |
| l arginine → be found in → poultry | 4 |
| l arginine → be found in → red meat | 3 |
| negative | neutral | positive |
| 0.116 | 0.827 | 0.057 |
| Raw frequency | 7 |
| Normalized frequency | 0.353 |
| Modifier score | 0.800 |
| Perplexity | 43.162 |