| with hints of pepper and spice | 11 | other |
| very | 5 | degree |
| aroma → be → bready | 26 |
| aroma → be → bread | 10 |
| aroma → be of → bread | 3 |
| aroma → be → fresh bread | 3 |
| negative | neutral | positive |
| 0.019 | 0.492 | 0.490 |
| Raw frequency | 42 |
| Normalized frequency | 0.523 |
| Modifier score | 0.500 |
| Perplexity | 217.774 |