| Typicality: | 0.416 |
| Saliency: | 0.390 |
| with garlic | 5 | other |
| artichoke → be braised in → olive oil | 5 |
| artichoke → be cooked in → olive oil | 3 |
| artichoke → be marinated in → olive oil | 3 |
| artichoke → be stewed in → olive oil | 3 |
| negative | neutral | positive |
| 0.030 | 0.750 | 0.220 |
| Raw frequency | 14 |
| Normalized frequency | 0.390 |
| Modifier score | 0.500 |
| Perplexity | 33.147 |