Typicality: | 0.413 |
Saliency: | 0.382 |
upon ingestion | 5 | temporal |
in the body | 5 | location |
in the digestive tract | 2 | location |
aspartame → break down into → phenylalanine | 13 |
aspartame → be broken down into → phenylalanine | 6 |
negative | neutral | positive |
0.456 | 0.514 | 0.031 |
Raw frequency | 19 |
Normalized frequency | 0.382 |
Modifier score | 0.500 |
Perplexity | 12.404 |