aspartame ReceivesAction studied
Typicality: 0.392
Saliency: 0.333

Facets 3
than most other food additives 4 other
more intensely 3 degree
extensively 3 degree
Open triples 3
aspartame → be → studied 8
aspartame → be → tested 4
aspartame → be → reviewed 3
Sentiment analysis
negative neutral positive
0.176 0.527 0.298
Other statistics
Raw frequency 15
Normalized frequency 0.333
Modifier score 0.500
Perplexity 35.736