Typicality: | 0.336 |
Saliency: | 0.203 |
aspartame → be used in → cereal | 4 |
aspartame → be found in → breakfast cereals | 4 |
negative | neutral | positive |
0.244 | 0.689 | 0.067 |
Raw frequency | 8 |
Normalized frequency | 0.203 |
Modifier score | 0.500 |
Perplexity | 50.625 |