| as the food safety procedures | 7 | other |
| always | 4 | degree |
| audit → be → good | 13 |
| audit → be → great way | 8 |
| audit → be → good idea | 5 |
| audit → be → good way | 3 |
| negative | neutral | positive |
| 0.108 | 0.319 | 0.572 |
| Raw frequency | 29 |
| Normalized frequency | 0.402 |
| Modifier score | 0.800 |
| Perplexity | 196.716 |