| slightly | 32 | degree |
| almost | 19 | degree |
| on all sides | 14 | location |
| bacon → be → crispy | 636 |
| bacon → be → crisp | 488 |
| bacon → be → crisped | 23 |
| bacon → be cooked → crispy | 3 |
| negative | neutral | positive |
| 0.039 | 0.693 | 0.269 |
| Raw frequency | 1150 |
| Normalized frequency | 1.000 |
| Modifier score | 0.873 |
| Perplexity | 207.071 |