| Typicality: | 0.373 |
| Saliency: | 0.494 |
| basil → have → anti-inflammatory properties | 7 |
| basil → act as → anti-inflammatory agent | 4 |
| basil → be → anti-inflammatory food | 3 |
| negative | neutral | positive |
| 0.009 | 0.284 | 0.706 |
| Raw frequency | 14 |
| Normalized frequency | 0.494 |
| Modifier score | 0.500 |
| Perplexity | 24.465 |