| Typicality: | 0.564 |
| Saliency: | 0.509 |
| usually | 8 | degree |
| mostly | 3 | degree |
| as with all austrian desserts | 2 | other |
| batter → consist of → egg | 36 |
| batter → contain → egg | 17 |
| batter → be → egg | 13 |
| batter → use → egg | 10 |
| batter → include → egg | 9 |
| batter → have → egg | 6 |
| batter → be accompanied by → egg | 4 |
| batter → be mixed with → egg | 3 |
| negative | neutral | positive |
| 0.058 | 0.806 | 0.136 |
| Raw frequency | 98 |
| Normalized frequency | 0.509 |
| Modifier score | 0.800 |
| Perplexity | 284.183 |