batter → CapableOf → increase in volume
Typicality: 0.350
Saliency: 0.235
Facets 2
during fermentation 4 temporal
almost twice 3 temporal
Open triples 1
batter → increase in → volume 15
Sentiment analysis
negative neutral positive
0.030 0.754 0.215
Other statistics
Raw frequency 15
Normalized frequency 0.235
Modifier score 0.500
Perplexity 104.762