Typicality: | 0.377 |
Saliency: | 0.297 |
due to the fruit in the batter | 4 | cause |
during cooking | 2 | temporal |
possibly | 2 | degree |
batter → stick to → the pan | 17 |
batter → drop into → the pan | 3 |
batter → go into → the pan | 3 |
negative | neutral | positive |
0.277 | 0.656 | 0.067 |
Raw frequency | 23 |
Normalized frequency | 0.297 |
Modifier score | 0.500 |
Perplexity | 39.771 |