| like a thick frosting | 6 | other |
| about a minute | 5 | temporal |
| in flowing consistency without any lumps | 5 | other |
| batter → be → creamy | 128 |
| batter → look → creamy | 10 |
| batter → become → creamy | 9 |
| negative | neutral | positive |
| 0.031 | 0.651 | 0.318 |
| Raw frequency | 147 |
| Normalized frequency | 0.568 |
| Modifier score | 0.500 |
| Perplexity | 443.691 |