with the highest food safety standards | 5 | other |
too tightly | 4 | manner |
with anthocyanins | 4 | other |
berry → be → packed | 19 |
negative | neutral | positive |
0.090 | 0.322 | 0.588 |
Raw frequency | 19 |
Normalized frequency | 0.384 |
Modifier score | 0.800 |
Perplexity | 139.260 |