subgroup of
berry)
→
HasA
→
anthocyanin
| Typicality: | 0.162 |
| Saliency: | 0.000 |
| acai berry → contain → anthocyanin | 3 |
| negative | neutral | positive |
| 0.011 | 0.347 | 0.643 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 25.501 |