subgroup of
berry)
→
HasA
→
antioxidant
| Typicality: | 0.272 |
| Saliency: | 0.256 |
| goji berry → contain → antioxidant | 5 |
| negative | neutral | positive |
| 0.005 | 0.400 | 0.595 |
| Raw frequency | 5 |
| Normalized frequency | 0.256 |
| Modifier score | 0.500 |
| Perplexity | 384.153 |