Typicality: | 0.549 |
Saliency: | 0.563 |
naturally | 19 | manner |
as metabolism of foods | 10 | manner |
constantly | 9 | temporal |
body → produce → free radicals | 94 |
body → create → free radicals | 33 |
body → generate → free radicals | 17 |
body → make → free radicals | 11 |
body → form → free radicals | 4 |
negative | neutral | positive |
0.375 | 0.526 | 0.099 |
Raw frequency | 159 |
Normalized frequency | 0.563 |
Modifier score | 0.680 |
Perplexity | 187.686 |