Typicality: | 0.272 |
Saliency: | 0.256 |
brew → smell like → bready malt | 3 |
brew → smell like → roasted malt | 3 |
negative | neutral | positive |
0.005 | 0.124 | 0.871 |
Raw frequency | 6 |
Normalized frequency | 0.256 |
Modifier score | 0.500 |
Perplexity | 190.386 |