| to add aroma | 3 | purpose |
| to the fermenting batch of brew | 3 | transitive-object |
| often | 2 | temporal |
| brewer → add → herb | 6 |
| brewer → use → herb | 5 |
| negative | neutral | positive |
| 0.049 | 0.783 | 0.168 |
| Raw frequency | 11 |
| Normalized frequency | 0.346 |
| Modifier score | 0.567 |
| Perplexity | 469.168 |