| restaurant | 0.39 |
| bar | 0.32 |
| shop | 0.22 |
| bomber | 0.16 |
| consist of water | 0.53 |
| taste good | 0.42 |
| pair with food | 0.39 |
| won numerous awards | 0.35 |
| use organic ingredients | 0.35 |
| turn sour | 0.32 |
| use adjunct | 0.31 |
| go bad | 0.30 |
| stay fresh | 0.29 |
| leave the brewery | 0.29 |
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| brewery | 0.57 |
| woman | 0.41 |
| converting the starches | 0.27 |
| walking | 0.26 |
| story | 0.36 |
| alcohol content | 0.31 |
| gluten | 0.27 |
| medium body | 0.25 |
| the taste | 0.25 |
| long history | 0.16 |
| unique characteristics | 0.16 |
| ready to drink | 0.36 |
| beverage | 0.27 |
| the most popular alcoho… | 0.16 |
| hop | 0.63 |
| water | 0.58 |
| yeast | 0.57 |
| wheat | 0.46 |
| malted barley | 0.44 |
| malt | 0.40 |
| local ingredients | 0.40 |
| rice | 0.27 |
| grain | 0.27 |
| spring water | 0.25 |
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| brewed | 0.77 |
| brewed on site | 0.67 |
| served | 0.67 |
| produced | 0.67 |
| sold | 0.66 |
| poured | 0.63 |
| released | 0.61 |
| brewed in house | 0.60 |
| sold in the u.s. | 0.60 |
| carbonated | 0.58 |
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