brioche ReceivesAction puffed
Typicality: 0.266
Saliency: 0.243

Facets 1
perfectly 2 degree
Open triples 2
brioche → be → puffed 3
brioche → be → puffy 3
Sentiment analysis
negative neutral positive
0.005 0.377 0.617
Other statistics
Raw frequency 6
Normalized frequency 0.243
Modifier score 0.500
Perplexity 190.070