Typicality: | 0.488 |
Saliency: | 0.761 |
in antioxidants | 30 | other |
in fiber | 10 | other |
in protein | 7 | other |
brussels sprout → be → high | 43 |
negative | neutral | positive |
0.039 | 0.264 | 0.696 |
Raw frequency | 43 |
Normalized frequency | 0.761 |
Modifier score | 0.500 |
Perplexity | 51.200 |