wine (aspect of burgundy) → HasProperty → fresh
Typicality: 0.338
Saliency: 0.411
Facets 1
on the palate 3 location
Open triples 2
wine → be → fresh 7
wine → have → freshness 4
Sentiment analysis
negative neutral positive
0.003 0.149 0.848
Other statistics
Raw frequency 11
Normalized frequency 0.411
Modifier score 0.500
Perplexity 222.834