| Typicality: | 0.434 |
| Saliency: | 0.635 |
| inside | 10 | location |
| in sparkling wine | 4 | location |
| more effectively | 2 | manner |
| carbon dioxide → gets → trapped | 43 |
| carbon dioxide → be → trapped | 19 |
| carbon dioxide → become → trapped | 7 |
| carbon dioxide → remain → trapped | 5 |
| negative | neutral | positive |
| 0.524 | 0.438 | 0.038 |
| Raw frequency | 74 |
| Normalized frequency | 0.635 |
| Modifier score | 0.500 |
| Perplexity | 62.042 |