subgroup of
cardamom)
→
ReceivesAction
→
used in savory dishes
| Typicality: | 0.250 |
| Saliency: | 0.000 |
| black cardamom → be used in → savory dishes | 3 |
| negative | neutral | positive |
| 0.021 | 0.854 | 0.125 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 36.824 |