| with strong antibacterial properties | 2 | other |
| very | 2 | degree |
| carrot → contain → vitamin c | 30 |
| carrot → be → good source of vitamin c | 8 |
| carrot → be packed with → vitamin c | 7 |
| carrot → provide → vitamin c | 6 |
| carrot → be → vitamin c | 6 |
| carrot → be → rich source of vitamin c | 4 |
| carrot → offer → vitamin c | 3 |
| carrot → be loaded with → vitamin c | 3 |
| carrot → be full of → vitamin c | 3 |
| carrot → have → large amount of vitamin c | 3 |
| negative | neutral | positive |
| 0.004 | 0.251 | 0.745 |
| Raw frequency | 73 |
| Normalized frequency | 0.577 |
| Modifier score | 1.000 |
| Perplexity | 51.296 |