| in amino acids | 18 | other |
| in vitamins | 11 | other |
| very | 5 | degree |
| caviar → be → rich | 35 |
| caviar → be → delicious | 11 |
| caviar → be → something | 4 |
| caviar → be → nutty | 4 |
| negative | neutral | positive |
| 0.041 | 0.189 | 0.770 |
| Raw frequency | 54 |
| Normalized frequency | 1.000 |
| Modifier score | 0.500 |
| Perplexity | 124.886 |