celeriac primary subject, 26 assertions
Subgroups 0
Aspects 2
root 3
flavor 1
CapableOf 1
taste like cross 0.25
HasA 1
little starch 0.25
HasProperty 16
tender 0.68
soft 0.61
delicious 0.37
good 0.35
rich 0.35
low 0.35
used raw 0.35
versatile 0.29
large 0.25
browned 0.25
More ยป
IsA 1
a root vegetable 0.35
ReceivesAction 7
cooked 0.66
mashed 0.41
eaten raw 0.41
blanched 0.38
peeled 0.35
cultivated 0.30
grown 0.22