Typicality: | 0.500 |
Saliency: | 0.586 |
during the roasting process | 3 | temporal |
cherry → release → their juices | 9 |
cherry → release → their juice | 9 |
cherry → start to release → their juices | 8 |
cherry → release → some of their juice | 3 |
negative | neutral | positive |
0.019 | 0.736 | 0.245 |
Raw frequency | 29 |
Normalized frequency | 0.586 |
Modifier score | 0.500 |
Perplexity | 140.348 |