subgroup of
cherry)
→
HasA
→
anthocyanin
| Typicality: | 0.323 |
| Saliency: | 0.172 |
| tart cherry → contain → anthocyanin | 4 |
| negative | neutral | positive |
| 0.186 | 0.551 | 0.263 |
| Raw frequency | 4 |
| Normalized frequency | 0.172 |
| Modifier score | 0.500 |
| Perplexity | 33.831 |