chicken HasProperty more tender
Typicality: 0.456
Saliency: 0.384

Facets 3
much more 10 degree
compared to the beef option 4 other
after longer time 2 temporal
Open triples 3
chicken → be → more tender 46
chicken → have → more meat 4
chicken → be → meatier 4
Sentiment analysis
negative neutral positive
0.053 0.338 0.609
Other statistics
Raw frequency 54
Normalized frequency 0.384
Modifier score 0.900
Perplexity 170.412