Typicality: | 0.421 |
Saliency: | 0.401 |
naturally | 2 | manner |
in the gastro-intestinal tract | 2 | location |
from the amino acids | 2 | other |
choline → be produced in → the body | 4 |
choline → be manufactured in → the body | 3 |
choline → be produced by → the body | 3 |
choline → be made in → the body | 3 |
choline → be synthesized in → the body | 3 |
negative | neutral | positive |
0.139 | 0.677 | 0.184 |
Raw frequency | 16 |
Normalized frequency | 0.401 |
Modifier score | 0.500 |
Perplexity | 17.475 |