cinnamon → CapableOf → make for improved food palatability
Typicality: 0.225
Saliency: 0.148
Facets 0
No facets.
Open triples 1
cinnamon → make for → improved food palatability 6
Sentiment analysis
negative neutral positive
0.003 0.106 0.891
Other statistics
Raw frequency 6
Normalized frequency 0.148
Modifier score 0.500
Perplexity 157.559