aspect
of
cocoa)
→
AtLocation
→
red wine
Typicality: | 0.293 |
Saliency: | 0.305 |
antioxidant → be found in → red wine | 5 |
negative | neutral | positive |
0.003 | 0.277 | 0.719 |
Raw frequency | 5 |
Normalized frequency | 0.305 |
Modifier score | 0.500 |
Perplexity | 22.864 |