aspect
of
coffee)
→
CapableOf
→
block adenosine
Typicality: | 0.449 |
Saliency: | 0.465 |
in other words | 4 | other |
effectively | 3 | manner |
from activating the receptor | 3 | transitive-object |
caffeine → block → adenosine | 9 |
caffeine → block → the action of adenosine | 5 |
caffeine → block → the effects of adenosine | 4 |
caffeine → prevent → adenosine | 3 |
caffeine → affect → adenosine | 3 |
negative | neutral | positive |
0.453 | 0.487 | 0.060 |
Raw frequency | 24 |
Normalized frequency | 0.465 |
Modifier score | 0.500 |
Perplexity | 29.177 |