aspect
of
coffee)
→
CapableOf
→
survive the roasting process
Typicality: | 0.250 |
Saliency: | 0.000 |
caffeine → survive → the roasting process | 3 |
negative | neutral | positive |
0.129 | 0.645 | 0.226 |
Raw frequency | 3 |
Normalized frequency | 0.000 |
Modifier score | 0.500 |
Perplexity | 61.673 |