taste (aspect of coffee) → HasProperty → excellent
Typicality: 0.467
Saliency: 0.714
Facets 2
as the smell 2 other
consistently 2 degree
Open triples 3
taste → be → excellent 21
taste → be → outstanding 5
taste → be → superb 5
Sentiment analysis
negative neutral positive
0.009 0.072 0.919
Other statistics
Raw frequency 31
Normalized frequency 0.714
Modifier score 0.500
Perplexity 86.424