taste (aspect of coffee) → HasProperty → sweet
Typicality: 0.596
Saliency: 0.636
Facets 3
slightly 3 degree
with the roast 3 other
immediately 2 manner
Open triples 1
taste → be → sweet 24
Sentiment analysis
negative neutral positive
0.046 0.158 0.796
Other statistics
Raw frequency 24
Normalized frequency 0.636
Modifier score 1.000
Perplexity 321.470