| Typicality: | 0.509 |
| Saliency: | 0.669 |
| from other foods | 95 | other |
| from the refrigerator | 67 | location |
| sometimes | 26 | temporal |
| coffee → absorb → odor | 167 |
| coffee → absorb → scent | 27 |
| coffee → absorb → smell | 19 |
| coffee → absorb → aroma | 12 |
| negative | neutral | positive |
| 0.317 | 0.553 | 0.130 |
| Raw frequency | 225 |
| Normalized frequency | 0.669 |
| Modifier score | 0.419 |
| Perplexity | 313.624 |