Typicality: | 0.235 |
Saliency: | 0.170 |
as a primary source of antioxidants | 2 | purpose |
coffee → outrank → vegetable | 9 |
negative | neutral | positive |
0.007 | 0.180 | 0.812 |
Raw frequency | 9 |
Normalized frequency | 0.170 |
Modifier score | 0.500 |
Perplexity | 178.564 |