coffee → CapableOf → take on smell
Typicality: 0.454
Saliency: 0.389
Facets 2
often 49 temporal
from the surrounding air 2 transitive-object
Open triples 4
coffee → take on → smell 24
coffee → be → the smell 5
coffee → have → smell 5
coffee → take in → odor 3
Sentiment analysis
negative neutral positive
0.075 0.634 0.291
Other statistics
Raw frequency 37
Normalized frequency 0.389
Modifier score 0.616
Perplexity 141.206