coffee CapableOf taste fresh
Typicality: 0.547
Saliency: 0.522

Facets 3
always 5 temporal
every day 5 temporal
for hours 4 temporal
Open triples 4
coffee → taste → fresh 76
coffee → be → fresh tasting 5
coffee → smell → fresh 3
coffee → seem → fresh 3
Sentiment analysis
negative neutral positive
0.041 0.252 0.706
Other statistics
Raw frequency 87
Normalized frequency 0.522
Modifier score 1.000
Perplexity 200.327