Typicality: | 0.235 |
Saliency: | 0.170 |
with caramel tones | 3 | other |
coffee → have → full flavor | 3 |
coffee → taste → full-bodied | 3 |
coffee → have → full flavour | 3 |
negative | neutral | positive |
0.024 | 0.320 | 0.655 |
Raw frequency | 9 |
Normalized frequency | 0.170 |
Modifier score | 0.500 |
Perplexity | 265.044 |