Typicality: | 0.471 |
Saliency: | 0.215 |
with almost no acid taste | 3 | other |
to black in color | 2 | other |
always | 2 | degree |
coffee → be → dark brown | 6 |
coffee → be → brown | 6 |
negative | neutral | positive |
0.063 | 0.695 | 0.242 |
Raw frequency | 12 |
Normalized frequency | 0.215 |
Modifier score | 0.900 |
Perplexity | 71.080 |