subgroup of
coffee)
→
CapableOf
→
go bad
| Typicality: | 0.162 |
| Saliency: | 0.000 |
| ground coffee → go → bad | 3 |
| negative | neutral | positive |
| 0.731 | 0.256 | 0.014 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 307.332 |