ground coffee (subgroup of coffee) CapableOf stay fresh
Typicality: 0.517
Saliency: 0.625

Facets 2
for about 7 days 5 temporal
in the freezer 2 location
Open triples 2
ground coffee → stay → fresh 8
ground coffee → remain → fresh 3
Sentiment analysis
negative neutral positive
0.070 0.504 0.427
Other statistics
Raw frequency 11
Normalized frequency 0.625
Modifier score 0.500
Perplexity 161.530